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Get accessFlavorings in context: spices and herbs in medieval Near East
- Author: Lewicka, Paulina
- Source: Rocznik Orientalistyczny 64 i (2011): 140-149.
- Published: 2011
- ISSN: 0080-3545
- Classification:
- Subject Keywords:
- Food |
- Spices |
- Herbs |
- Cookery |
- Middle East (general)
Bibliography:
Index Islamicus
Wild food and medicinal plants used in the mountainous Albanian north, northeast, and east: a comparison
- Author: Pieroni, Andrea
- Author: Quave, Cassandra L.
- Source: Ethnobotany and biocultural diversities in the Balkans: perspectives on sustainable rural development and reconciliation. Andrea Pieroni, Cassandra L.Quave, eds., 183-194
- Published: Springer, New York, 2014
- Classification:
- Subject Keywords:
Bibliography:
Index Islamicus
Cardamom and lime: flavours of the Arabian Gulf
- Author: Hamad, Sarah al
- Published: IMM Lifestyle, East Petersburg, 2016
- Extent: 128
- Classification:
- Subject Keywords:
Bibliography:
Index Islamicus
